Ebook Free , by Andrea Feucht
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, by Andrea Feucht
Ebook Free , by Andrea Feucht
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Product details
File Size: 4199 KB
Print Length: 360 pages
Publisher: Globe Pequot; First edition (October 16, 2012)
Publication Date: October 16, 2012
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B00D13NHJO
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Amazon Best Sellers Rank:
#1,537,463 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
This little book provides a great guide to places to eat in New Mexico, including restaurants, Farmers Markets and food related events, food trucks and more throughout central and northern New Mexico, and I think serves both the foodie set and the regular casual restaurant patron pretty well. I'd recommend it for anyone visiting NM as well as locals who want to get an overview of a broad selection of local restaurants and probably some food options they haven't discovered yet.The reviews are written in a straight forward style that incorporates quite a bit of local and personal knowledge, including tidbits from different chefs where Andrea has the benefit of having actually met the chefs or owners. The reviews seem pretty unbiased and match my own experiences with the restaurants in cases where I have eaten at the same restaurants. Form factor on the book is not quite a pocket guide but is small enough to fit in a decent sized purse or laptop bag, very suitable for bringing along when traveling or throwing in the car glove box to have on hand when out and about looking for a place to eat. The print in the paper edition can be a little harder to read in low light, so I'd recommend the e-book edition if e-books are your thing.I use Yelp and Google places reviews a lot for restaurant reviews, but I find a guide like this is really valuable as it has a set of reviews by the same author, so you can get a feel for how someone assesses restaurants and whether their criteria for reviewing match your own. Also there's quite a bit of local knowledge which Yelp reviews are lacking sometimes. Finally, given NM's relatively low population there are plenty of restaurants in the book which I know to be excellent, but have very little about them on Yelp or other similar food review sites, so some restaurants are easily overlooked. It's not like bigger cities where you can go by something having hundreds of reviews that it's good. :)The glossary of food terms would definitely be helpful for first time or international visitors, as I've often had out-of-towners ask me to explain what calabacitas or a sopaipilla is, or which chile is hotter, or what's the difference between red and green chile.Full disclosure - I worked with Andrea Feucht about 7 years ago at a software company. At the time I didn't know she was a foodie, but have since learned about her passion for and obsession with local food in NM and her ongoing food writing. My review of this book is based on my own experience living in Albuquerque from 1993 to 2015 and eating out a LOT at local restaurants in Santa Fe, Albuquerque, Taos and the surrounding area. I consider myself a local but this book still had value for me.
Got this for our upcoming winter road trip to New Mexico. Its got all the great places in it, nothing that isn't already out there on the web. But if you don't want to do the work to research great dining in these areas then this is totally the easy way to plan. And believe me, it's a lot of work to check the different review sites to narrow down your choices. One tip, during the winter many of these smaller towns like TAOS close up for the season, so go the extra step and call or email the restaurant to find out if they are open. Facebook messaging worked the best for getting quick responses. I found lots of places we'd like to try were going to be closed during our visit.
The author does a fantastic job of giving you the vibe of a restaurant. She doesn't ramble on, but somehow in describing the food lets you feel whether each place is one I'd like to go to. I've been to lots of the recommended establishments now, and enjoyed every one. My favorite was Budai Gourmet Chinese where the author recommends several dishes, and also suggests asking the owner for her take on what you might like. Fantastic experience to have the owner understand your tastes and come up with her best options. This guide lets me explore with excitement, and without worry that I'll hit on a complete dud. I'm so glad I bought this!
New Mexico has wealth of food options from the pedestrian to the sublime. Ms. Feucht covers blogs and festivals as well as our local institutions and must-eat venues. Ms. Feucht's attention to local culinary peculiarities and food history is carefully described, and does us justice. I'm a long-time resident and found new information here as well as some good supplementary info to stuff I already knew. I particularly love the layout of the book - it's easy to look up local restaurants and not be overwhelmed with adjectives. I get exactly the right amount of information in each entry. Thank you for this excellent culinary guide!
I used this book to locate a good dining spot for lunches or dinners. It was a good find and the places we went to were very good. I used the book for Santa Fe and Taos, but not for Albuquerque. We didn't go there.
Just start reading through this book, and what's great about it is that it contains not only the maintays that are well-known to locals, but little places that one may not have known about. For people seeking to have new culinary experiences it's a great resource, and would be a great way to start a "food bucket list" for northern/central New Mexico. Ms. Feucht writes about each restaurant/cafe/spot and makes recommendations on what to eat there. I'm going to be buying a couple more of these for gifts. The reading is easy, not preachy or overreaching. One gets the sense that Ms. Feucht simply enjoys food, wants to share that with the reader, and isn't trying to dazzle us with her food knowledge.
I bought this in anticipation of a trip to Santa Fe but I haven't gone yet. It is well written but I'll have to see how good the recommendations are after my trip.
Not only is this guide comprehensive but the reviews are wonderful descriptions of what to expect at each place. If you live in the area or are just visiting, this guide is definitely worth the price and will make your life decidedly more delicious!
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